βSTRING CHEESEβ
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*βfoodβ derived from βmilkβ that is produced in a wide range of βflavorsβ, βtexturesβ, and βformsβ by βcoagulationβ of the milk protein βcaseinβ*
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βSTRING CHEESEβ
.
.
.
*βfoodβ derived from βmilkβ that is produced in a wide range of βflavorsβ, βtexturesβ, and βformsβ by βcoagulationβ of the milk protein βcaseinβ*
.
.
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