*austrian dish*
.
“wienerschnitzel“
(in ‘switzerland)
/ˈviːnər ˈʃnɪtsəl/;
German pronunciation: [ˈviːnɐ ˈʃnɪtsl̩]
*meaning “viennese schnitzel”*
.
*”wiener schnitzel” is a [very thin/breaded/pan-fried] cutlet] made from ‘veal’*
.
(it is one of the best known specialities of ‘viennese cuisine’)
.
(the ‘wiener schnitzel’ is 1 of the ‘national dishes’ of ‘austria’)
.
.
*SKETCHES*
*.
.
|/\-*WIKI-LINK*-/\|.
.
.
.
.
.
*.
.
