Month: March 2025

. -as of [17 MAY 2025]– . “CHECKMATE DIVIDER” . -FIGURE OUT WHEN “POST TITLE” WILL SPILL OVER INTO NEXT LINE- . *WORDPRESS* —> -USE […]

-as of [23 MARCH 2025]– . ************************************ *2025* *common year* ************************************ *2024* *leap year* ************************************ *2023* *common year* ************************************ *2022* *common year* ************************************ *2021* *common […]

-as of [22 MARCH 2025]- . XXX . . *👨‍🔬🕵️‍♀️🙇‍♀️*SKETCHES*🙇‍♂️👩‍🔬🕵️‍♂️* . . 👈👈👈☜*-FILMIC INSTRUCTIONS-* ☞ 👉👉👉 . . 💕💝💖💓🖤💙🖤💙🖤💙🖤❤️💚💛🧡❣️💞💔💘❣️🧡💛💚❤️🖤💜🖤💙🖤💙🖤💗💖💝💘 . . *🌈✨ *TABLE OF CONTENTS* […]

. -as of [8 JULY 2025]- . -[NUTRIENTS] LIST LINK- -LIST HEADER- -OUR [AMAZON LISTS]- -[AMAZON LISTS] OVERVIEW- . *ITEMS* —> -[NUTRI-BULLET]- -OUR [HUEL]- . […]

. -as of [21 MARCH 2025]- . “par FAY” . ( par-FAY,[1][2] PAR-fay,[3] French: [paʁfɛ] ⓘ; meaning “perfect”) Parfait is either of two types of […]

. -as of [21 MARCH 2025]- . “SWEETNESS”(TYPE 1) “BITTERNESS”(TYPE 2) . or tastant A taste receptor is a type of cellular receptor that facilitates […]

. -as of [9 SEPTEMBER 2025]- . -[dilution] is the process of decreasing the concentration of a solute in a solution, usually simply by mixing […]

. -as of [9 SEPTEMBER 2025]- . -a [colloid] is a [mixture] in which one substance consisting of microscopically dispersed insoluble particles is suspended throughout […]

. -as of [9 SEPTEMBER 2025]- . In chemistry, a suspension is a heterogeneous mixture of a fluid that contains solid particles sufficiently large for […]

-as of [20 MARCH 2025]- . LOCK is a function that locks part of a keyboard’s keys into a distinct mode of operation, depending on […]