*freshly mixed dough in the bowl of a ‘stand mixer’*
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/doส/
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*”dough” is a (‘thick’ / ‘malleable’ / ‘sometimes elastic’) paste made out of any [‘grains’ / ‘leguminous’ / ‘chestnut’] crops*
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(‘dough’ is typically made by mixing flour with a small amount of water and/or other liquid, and sometimes includes yeast or other leavening agents as well as other ingredients such as various fats or flavorings)
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(the process of making and shaping dough is a precursor to making a wide variety of foodstuffs, particularly breads and bread-based items, but also including…)
biscuits
cakes
cookies
dumplings
flat-breads
noodles
pasta
pastry
pizza
pie-crusts
and similar items
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(‘doughs’ are made from a wide variety of ‘flours’, commonly ‘wheat’ but also ‘flours’ made from ‘maize’ / ‘rice’, rye, legumes, almonds, and other ‘cereals’ + ‘crops’ used around the world)
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*๐จโ๐ฌ๐ต๏ธโโ๏ธ๐โโ๏ธ*SKETCHES*๐โโ๏ธ๐ฉโ๐ฌ๐ต๏ธโโ๏ธ*
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๐๐|/\-*WIKI-LINK*-/\|๐๐
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๐๐๐โ*โFLOURโ* โ ๐๐๐
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๐๐๐๐๐ค๐๐ค๐๐ค๐๐คโค๏ธ๐๐๐งกโฃ๏ธ๐๐๐โฃ๏ธ๐งก๐๐โค๏ธ๐ค๐๐ค๐๐ค๐๐ค๐๐๐๐
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*๐โจ *TABLE OF CONTENTS* โจ๐ท*
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๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ*we won the war* ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ